Acecook Hao Hao Spicy & Sour Shrimp Flavour in a MEON paper bowl with a crumbed prawn and soft-boiled egg, packet behind

VietnamAcecook

Hao Hao Spicy & Sour Shrimp Flavour

A bright hot-and-sour balance that wakes up every bite.

Cook it

On the machine 1then2 Press 1, then 2 on the cooking machine to start.
3:50

3 min 50 sec

Spice
2 of 5 · Medium
Style
Soup
Diet
Seafood
Packet
78 g

About this noodle

Straight from Vietnam, Acecook's Hao Hao Spicy & Sour Shrimp Flavour is on the noodle wall at MEON, ready to cook. A bright hot-and-sour balance that wakes up every bite.

It's a broth-first bowl: the aroma hits first, then the noodles soak up the soup as they cook, so every mouthful is full of flavour.

How to cook it at MEON

  1. Grab your packetPick it off the wall and bring it to the cooking machine with a MEON bowl.
  2. Pairings inPut the noodles, the soup base and your pairings in the bowl.
  3. Press 1, then 2Press 1, then 2 on the machine. It cooks for 3 minutes 50 seconds.
  4. Egg and cheese lastIn the last 30 seconds, crack the egg and add cheese on top of the noodles, not on the bowl, so it doesn't burn.
  5. Stir and eatGive it a good stir, grab your chopsticks and enjoy it hot. Sides go on the side.

If the packet instructions differ, follow the packet. The crew is always happy to help.

Pairs well with

Check the packet for allergens and full ingredients, and ask the crew if unsure.

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Hungry for another?

Take this packet off the wall, or try one from another country while your noodles cook.